Step-by-Step Guide to Prepare Speedy Toffee Crack

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, toffee crack. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Toffee Crack is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Toffee Crack is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have toffee crack using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toffee Crack:

1. Make ready 2 sleeves Ritz Crackers
2. Make ready 2 c Butter
3. Make ready 4 c Chocolate Chips
4. Prepare 2 c Brown Sugar
5. Prepare Optional: Chopped nuts for toppings

Steps to make Toffee Crack:

1. Preheat oven to 400 degrees. Prepare a large cookie sheet by lining it with parchment paper. Be sure to crease the edges, so that it's easier to lay the crackers in a single layer. Place crackers in a flat, single layer on the pan. Don't worry about the gaps between the crackers.
2. Melt butter in a medium saucepan over medium-high heat. Mix in brown sugar. Bring to boil (bubbling around edges of pan). Set timer and boil for 3 minutes without stirring.
3. Remove pan from heat immediately. Pour the mixture over crackers and use a spatula to gently spread the toffee over crackers. It's OK if the crackers get displaced a little, but try to keep them as flat as possible.
4. Bake toffee-crackers for 6 minutes. Remove and sprinkle chocolate chips on top.
5. Return to oven for 1 minute. Gently, spread melted chocolate chips evenly across the toffee with a spatula.

So that’s going to wrap it up with this exceptional food toffee crack recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!