Simple Way to Prepare Award-winning Shrimp in Mayo & Pasta Salad

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp in mayo & pasta salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp in Mayo & Pasta Salad is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Shrimp in Mayo & Pasta Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp in mayo & pasta salad using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp in Mayo & Pasta Salad:

1. Take 100 gms shrimp
2. Take 1/2 cup mayonnaise
3. Prepare 200 gms Penne Pasta
4. Take 1/4 cup dill chopped
5. Take 1 red capsicum chopped fine
6. Take 1 green capsicum chopped fine
7. Prepare 1 tsp dujon mustard
8. Get 1 Tbsp tomato ketchup
9. Make ready 1 tsp Worcestershire sauce
10. Make ready 1 lime juice
11. Make ready as per taste Salt
12. Prepare For garnishing:
13. Get Few springs lettuce

Steps to make Shrimp in Mayo & Pasta Salad:

1. We start with mayonnaise first as salad dressing should always be prepared in advance.
2. To the mayonnaise, add dijon mustard or any mustard you may have, tomato ketchup, Worcestershire sauce, lime juice and dill chopped fine. Whisk well and refrigerate while preparing the salad.
3. Boil the shrimp and set aside.
4. In a heavy-bottomed bowl, boil water and add a lot of salt. Penne Pasta for salad should always be fully cooked and not half done. Strain and rinse for 10 seconds Pasta. Set aside.
5. To a bowl, add Pasta, shrimps cut into halves (you can skip cutting if you don’t like), chopped green capsicum, chopped red capsicum, and add mayonnaise. Mix very well. Each penne pasta should be coated with mayonnaise.
6. Check on seasoning. Cover with cling film and refrigerate for 2-3 hours.
7. Bring the salad to normal temperature and while plating, lay lettuce and pour the salad. Enjoy!

So that is going to wrap this up for this special food shrimp in mayo & pasta salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!