Recipe of Ultimate Sriracha Chicken Roll ups

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sriracha chicken roll ups. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sriracha Chicken Roll ups is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sriracha Chicken Roll ups is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have sriracha chicken roll ups using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sriracha Chicken Roll ups:

1. Prepare 8 in flour tortillas (or 4, 10in)
2. Take packages cream cheese, softened
3. Make ready sriracha sauce (add an extra 2-3 tbs for more heat)
4. Make ready ranch dressing
5. Take cans premium white meat chicken
6. Take shredded sharp cheddar cheese
7. Prepare medium green onions/scallions - chopped

Steps to make Sriracha Chicken Roll ups:

1. In a large bowl stir together cream cheese, sriracha, and ranch until fully combined with no clumps of cream cheese remaining. Stir in chicken (it'll shred into smaller pieces, that's fine), then fold in shredded cheese.
2. Lay out one flour tortilla. Spread one sixth of the filling over the tortillas surface, leaving about 1/2 in of the far edge uncovered (to allow for filling squishing while rolling). Beginning with the side nearest you, fold over the edge then continue to roll tightly to make a "log". Repeat with remaining tortillas and filling.
3. Wrap roll ups tightly in plastic wrap. Refrigerate at least 2hrs, or up to overnight, to firm up. Cut into half inch slices, arrange on a platter, serve, and enjoy. Drizzle with additional sriracha for extra heat.

So that’s going to wrap this up with this special food sriracha chicken roll ups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!