Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, calamari with spicy tomato fondue. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Calamari with spicy tomato fondue is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Calamari with spicy tomato fondue is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have calamari with spicy tomato fondue using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Calamari with spicy tomato fondue:
- Take 120 gm calamari
- Prepare 120 gm Prawns
- Take 40 gm cherry tomato
- Make ready 5 gm red chillypepper
- Prepare 20 gm grapefruit segment
- Get 120 gm herb focaccia croutons
- Get 40 gm green salad
- Take 160 gm tomato sauce
Steps to make Calamari with spicy tomato fondue:
- Cut the calamari half side through then marinate with with lemon juice salt and pepper peeled the prawns and leave the tail on
- Saute the calamari and prawns with onion garlic then add the tomato sauce add chopped red chilly put the cherry tomato
- Serve it in a deep bowl arranged them topped each other and 2 pieces prawns both sides then garnished with mix salad, crispy twill and lemon chips
So that’s going to wrap this up with this special food calamari with spicy tomato fondue recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
