Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, southwest shrimp ceviche. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Southwest Shrimp Ceviche is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Southwest Shrimp Ceviche is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have southwest shrimp ceviche using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Southwest Shrimp Ceviche:
- Make ready 1 packages Salad shrimp
- Prepare 2 Avocados diced
- Prepare 1 can Black beans
- Make ready 1 can Corn
- Get 1 bunch Fresh cilantro
- Get 1/2 packages Cherub tomatoes cut in half
- Make ready 1 cup Extra-virgin olive oil
- Get 1 Juice of lemon
- Prepare 1 Juice of lime
- Get 1 cup Finely chopped red onion
- Take 2 Serrano peppers cleaned & finely chopped
- Prepare 1/4 tsp Kosher salt
- Get 1/4 tsp Pepper
Steps to make Southwest Shrimp Ceviche:
- Chop and dice said ingredients, then toss together in large bowl. Serve with favorite chip or cracker.
So that’s going to wrap it up with this special food southwest shrimp ceviche recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
