14/09/2020 07:06

How to Prepare Speedy Sausage rolls

by Jose Hayes

Sausage rolls
Sausage rolls

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sausage rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage rolls is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sausage rolls is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have sausage rolls using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage rolls:
  1. Prepare Sausage links
  2. Get pillsbury crescents
  3. Get Maple syrup
Instructions to make Sausage rolls:
  1. Cook your thawed sausage links. Brown in a pan turning frequently for approx 5 minuets. Add 1/2 cup water and allow to cook 10 minuets more or until internal temperature has reached 160. Set aside.
  2. Open your crescents and separate by the perforated-edges.
  3. Roll each sausage into one piece of dough.
  4. Bake at 375?for 15-20 minuets. Until tops are golden brown.
  5. Serve with real maple syrup.

So that is going to wrap this up with this exceptional food sausage rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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