How to Make Favorite Shrimp and Cucumber Salad Lettece Wraps

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, shrimp and cucumber salad lettece wraps. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Cucumber Salad Lettece Wraps is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Shrimp and Cucumber Salad Lettece Wraps is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook shrimp and cucumber salad lettece wraps using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Cucumber Salad Lettece Wraps:

1. Take For Spicey Sauce
2. Prepare 1/3 .cup mayonnaise
3. Make ready 1 tablespoons sriracha sauce
4. Make ready 1/2 tablespoon tamari soy sauce
5. Make ready 1 teaspoon seasoned rice vinegat
6. Prepare 1/4 teaspoon black pepper and salt to taste
7. Make ready For Shrimp Salad
8. Make ready 1 pound cooked peeled and deveined shrimp
9. Take 1 cup peeled cucumber, sliced into half rounds
10. Prepare 1/4 cup chopped celery
11. Prepare 2 tablespoons thinly sliced sweet onion
12. Get 1/2 cup cherry tomatoes
13. Prepare Chopped fresh parsley for garnish
14. Get Large lettuce or cabbage leaves for serving

Instructions to make Shrimp and Cucumber Salad Lettece Wraps:

1. Combine all sauce ingredients and whisk to blend
2. In a large bowl combine shrimp and salad ingredients
3. Add sauce, as much as needed to moisten and fold in
4. Spoon into lettuce cups and garnish with parsley. Add additional sauce for dipping

So that’s going to wrap this up for this exceptional food shrimp and cucumber salad lettece wraps recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!