Step-by-Step Guide to Prepare Favorite Vickys Salted Caramel Hot Chocolate GF DF EF SF NF

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys salted caramel hot chocolate gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vickys Salted Caramel Hot Chocolate GF DF EF SF NF is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have vickys salted caramel hot chocolate gf df ef sf nf using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:

1. Prepare 600 ml light coconut milk
2. Take 240 ml full fat coconut milk
3. Make ready 60 ml Vickys Dulce du Leche caramel sauce, recipe link below
4. Get 6 tbsp cocoa powder
5. Make ready 2 tsp vanilla extract
6. Prepare 1/2 tsp low-sodium salt
7. Make ready 50 grams - 100 grams sugar (just to taste)
8. Prepare Topping
9. Get whipped coconut cream
10. Take Dulce du Leche
11. Prepare pinch sea salt

Steps to make Vickys Salted Caramel Hot Chocolate GF DF EF SF NF:

1. Whisk all the ingredients together in a pan over a medium heat, adding the sugar amount to your own personal taste - - https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche
2. Bring to a brief boil, whisking all the time
3. Split between 2 large mugs and top with some whipped cream or marshmallows, some more of the caramel sauce and a pinch of sea salt flakes - - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free
4. Serves 3 adults a 300ml portion each. It serves 3 small children in my house ;)

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