Simple Way to Prepare Perfect Vegetarian Lasagna with Cottage Cheese

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetarian lasagna with cottage cheese. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian Lasagna with Cottage Cheese is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegetarian Lasagna with Cottage Cheese is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetarian lasagna with cottage cheese using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Lasagna with Cottage Cheese:

1. Prepare sheets Lasagna
2. Prepare 150 g quorn
3. Prepare 600 ml cottage cheese
4. Get 6 salad tomatoes
5. Take 1 pepper
6. Prepare 1 onion
7. Prepare 1 courgette
8. Take 1 can chopped tomatos
9. Prepare 1 tablespoon chopped garlic
10. Make ready 1 tablespoon thyme
11. Get 1 tablespoon oregano
12. Take 150 g cheddar cheese
13. Take 2 tablespoon grated Parmesan cheese
14. Get Salt
15. Take Pepper
16. Get Butter to grease dish

Instructions to make Vegetarian Lasagna with Cottage Cheese:

1. Here are the ingredients. The cheddar cheese is missing
2. Chop the onion and garlic finely. Dice the pepper and courgette.
3. Chop the tomatoes. You could use an extra can of tinned tomatoes if it’s easier.
4. Sweat the onion and garlic until translucent.
5. Add the tomatoes and plenty of salt and reduce using a medium heat.
6. Add the Quorn and cook for 5 minutes.
7. Add the chopped tomatoes, oregano, thyme and diced vegetables. Allow to cook and reduce for 20 minutes. If you rush this the lasagna can be a bit watery.
8. Grease your dish with melted butter.
9. Add a layer of lasagna sheets
10. Add a quarter of the sauce
11. Add a third of the cottage cheese.
12. Repeat the layers until you have 3 layers of sauce and cheese with a top layer of sauce. Cover with cheddar cheese and Parmesan cheese.
13. Pop into the oven at 175 fan for between 45 minutes and 60 minutes.
14. Allow the lasagna to sit for 5 minutes and warm the plates. Serve with crusty bread. Lush.

So that is going to wrap it up for this exceptional food vegetarian lasagna with cottage cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!