Step-by-Step Guide to Make Homemade Fig & spices cake

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fig & spices cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fig & spices cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Fig & spices cake is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fig & spices cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fig & spices cake:

1. Get 1 cup raw natural almond
2. Get 1/4 cup self raising flour
3. Prepare 1 pinch salt
4. Make ready 1 tsp ginger
5. Take 1/2 tsp nutmeg
6. Make ready 1/2 tsp cinnamon
7. Get 3/4 cup granulated sugar±2 tbsp extra for sprinkle on top cake
8. Take 3 tbsp honey
9. Get 1 tsp lemon juice±1/2 tsp lemond rind
10. Take 14 pcs fresh or frozen figs
11. Make ready 3 large eggs beaten
12. Get 4 tbsp canola/sun flower oil

Steps to make Fig & spices cake:

1. Heat oven to 180 degrees. Butter a 9-inch fluted tart pan or pie pan; set aside.
2. Put almonds and 3/4 cup sugar in a food processor and grind to a coarse powder. Add self raising flour, ginger cinnamon,nutmeg and salt; pulse to combine.
3. In a mixing bowl, whisk together eggs, canola/sun flower oil, honey and lemon juice. Add lemond rind
4. Add almond mixture and beat for a minute until batter is just mixed. Pour batter into pan.Remove stem from each fig and cut in half. Arrange fig halves cut-side up over the batter. Sprinkle figs with extra 2 tbsp sugar
5. Bake for 35 minutes,or until golden outside and dry at center. Cool before serving.serve with vanila ice cream or cream

So that is going to wrap it up with this special food fig & spices cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!