Recipe of Ultimate Tofu with Hot Chilli Tomato Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, tofu with hot chilli tomato sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tofu with Hot Chilli Tomato Sauce is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tofu with Hot Chilli Tomato Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tofu with hot chilli tomato sauce using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tofu with Hot Chilli Tomato Sauce:

1. Take 1 carrot
2. Prepare 3 tomatos
3. Get 1 onion
4. Take 1/2 tbsp red pepper powder
5. Make ready soy sauce
6. Make ready 1 tbsp peanut oil
7. Take 200 grams tofu

Steps to make Tofu with Hot Chilli Tomato Sauce:

1. Carrot and onion peeled and chopped.
2. Chop tomatos
3. Put oil into the pan
4. Put onion and cook until gold
5. Add your chopped carrot and tomatos
6. Cook for about 2mins . Then add 1 pinch of sea salt
7. Pour into a little bit of hot water
8. Add your red pepper powder and soy sauce. I used the korean one.
9. Add your tofu
10. Cover the lid and let it shimmer for 15 - 30 mins
11. Serve! I ate this with white rice. Yummyyy!!!

So that is going to wrap this up for this exceptional food tofu with hot chilli tomato sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!