28/09/2020 14:56

How to Make Super Quick Homemade Skinny Chili Mac Casserole

by Travis Reeves

Skinny Chili Mac Casserole
Skinny Chili Mac Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, skinny chili mac casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Skinny Chili Mac Casserole is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Skinny Chili Mac Casserole is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have skinny chili mac casserole using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Skinny Chili Mac Casserole:
  1. Take 1 cup Rotini Pasta
  2. Take 1 lb Lean, Ground Turkey
  3. Prepare 1 small Onion, Diced
  4. Get 1 tbsp Garlic, Minced
  5. Take 16 oz Kidney Beans
  6. Prepare 14 1/2 oz Diced Tomatoes
  7. Prepare 6 oz Tomato Paste
  8. Prepare 1 tbsp Taco Seasoning (Or More For Desired Taste)
  9. Prepare 1 cup Reduced Fat Mexican Shredded Cheese Blend
  10. Take 2 tbsp Olive Oil
Instructions to make Skinny Chili Mac Casserole:
  1. Preheat oven to 375°F. Cook pasta according to package instructions and add 1 tsp salt to boiling water.
  2. In a large skillet over medium heat, add extra virgin olive oil. Brown onion, minced garlic and turkey for 7-10 minutes until onions have softened and turkey is browned and cooked.
  3. Add in chili beans, diced tomatoes, tomato paste, chili powder, ground cumin and black pepper.
  4. Stir all ingredients together over low heat.
  5. After pasta has been cooked and drained, add pasta to turkey and bean mixture.
  6. Mix all ingredients together with a spoon or spatula, and transfer ingredients to a casserole dish. Sprinkle 1 cup of reduced-fat shredded Mexican cheese blend on top. Bake chili mac in oven for 15-20 minutes until cheese is melted and bubbly.
    • This dish freezes nicely. To freeze, omit the cheese and baking. After mixing all the ingredients together on stove top, add to a container and freeze. Before serving, thaw mixture, add to casserole dish, top with cheese and bake to heat through.

So that is going to wrap this up with this exceptional food skinny chili mac casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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