Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan shepherd's pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Shepherd's Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vegan Shepherd's Pie is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Shepherd's Pie:
- Take mashed potato layer
- Get 4 medium russet potatoes
- Get 1/4 cup butter
- Make ready 1/2 cup milk
- Take 2 clove garlic
- Prepare bottom layer
- Get 1 tbsp vegetable oil
- Make ready 1 large onion
- Prepare 3 cup mixed vegetables
- Make ready 1 clove garlic
- Prepare 1 cup hot chunky salsa
- Prepare 1 packages yves ground round
Steps to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender - 25 min - and drain
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- Bake in preheated oven - about 20 min
So that is going to wrap this up with this special food vegan shepherd's pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
