04/09/2020 06:49

Step-by-Step Guide to Prepare Favorite Ranchy Pasta Salad

by Isabella Patton

Ranchy Pasta Salad
Ranchy Pasta Salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ranchy pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ranchy Pasta Salad is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ranchy Pasta Salad is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have ranchy pasta salad using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ranchy Pasta Salad:
  1. Make ready 1 box pasta shells
  2. Get 3 celery stalks- finely chopped
  3. Make ready 1 small tomato- diced
  4. Make ready 1 small onion-finely chopped
  5. Make ready 1 packages Hidden Valley Ranch seasoning mix
  6. Make ready 16 oz Ranch Dressing- I used Ken's Steakhouse Ranch
Instructions to make Ranchy Pasta Salad:
  1. Prepare pasta shells according to the directions on the package. (I added 2 tablespoons of canola oil to the boiling water for the pasta)
  2. Mix celery, tomatoes and onions in a separate bowl
  3. Drain pasta and let cool for about 10-20 minutes
  4. In a large bowl combine pasta, onions, tomatoes ,celery and about half of the Ranch seasoning and half of the Ranch dressing
  5. Mix very well!
  6. Add the remaining Ranch dressing and seasoning mix and stir
  7. Can be served immediately or put in the refrigerator to cool

So that is going to wrap this up for this exceptional food ranchy pasta salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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