Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mini cherry cheesecakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mini Cherry Cheesecakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mini Cherry Cheesecakes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mini Cherry Cheesecakes:
- Take FOR THE BASE:
- Take 1 cup Graham cracker crumbs
- Prepare 3 tablespoons butter
- Make ready 1 teaspoon sugar
- Take FOR THE FILLING AND TOPPING:
- Take 1 (8 oz) package of cream cheese, softened
- Get 1/3 cup sugar
- Take 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Get 1 can cherry pie filling or any fruit pie filling
Steps to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that is going to wrap this up with this special food mini cherry cheesecakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
