Simple Way to Make Ultimate Homemade Baked Ravioli
by Etta Green
Homemade Baked Ravioli
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, homemade baked ravioli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Baked Ravioli is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Homemade Baked Ravioli is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade baked ravioli using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Baked Ravioli:
Get Ravioli dough
Take 1 cup wheat flour
Make ready 0.5 cup semolina
Prepare leaves Curry
Get Ravioli fillings
Make ready 1 cup spinach leaves chopped
Take 0.25 cup cottage cheese(paneer)
Get 1 tbsp cheese(optional)
Take Crushed pepper
Take Cinnamon powder
Take Salt
Prepare 3 tbsp corn
Prepare 1 tsp ginger garlic paste
Make ready Ravioli gravy
Get 5 tomato units
Get 1 carrot
Take 1 onion
Get Red chilli flakes
Prepare 1 tsp jaggery
Make ready 1 tsp ginger garlic paste
Make ready Salt
Prepare Crushed pepper
Prepare leaves Coriander
Prepare 0.5 tsp cream
Take Common ingredients
Make ready Salt
Make ready Oil
Steps to make Homemade Baked Ravioli:
To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.
So that’s going to wrap this up with this special food homemade baked ravioli recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!