Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cream cheese squares. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cream Cheese Squares is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cream Cheese Squares is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook cream cheese squares using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Squares:
- Get Cooking Spray
- Prepare 2-8 oz cream cheese, softened
- Make ready 3/4 cup sugar
- Get 1 large egg yolk
- Get 1 tsp vanilla
- Prepare 2-8 oz cans Pillsbury crescent rolls
- Prepare 1 large egg white
- Take 2 tsp sugar
- Make ready 1/2 tsp ground cinnamon
Instructions to make Cream Cheese Squares:
- Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
- Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
- Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
- Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
- Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.
So that is going to wrap it up for this exceptional food cream cheese squares recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
