Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Meat Pulao is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Meat Pulao is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have meat pulao using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meat Pulao:
- Get 400 gm Rice
- Prepare bacha hua salan
- Take 2 onions
- Prepare 1 tomato
- Get 1 tbspoon gg paste
- Make ready All dry masala
- Prepare to taste Salt
- Take 1 tbspoon red chilli powder
- Make ready 2 tbspoon Souf
- Take 2 Potatoes
- Make ready 4-5 green chillies
- Get pinch Kolongi
- Take Oil for cooking
Instructions to make Meat Pulao:
- Take oil in pan : add onion and all dry spices and stir well
- Make ka potli fill only souf…
- Now add tomato potato and onions and cook till it's done.
- Add left over salan…
- Cook for few mints then add water and add salt for rice and add rice for cooking.
- When water dry cover and sprinkle green chillies and cover on low flame. For few mints.
- Serve and enjoy
So that’s going to wrap it up for this exceptional food meat pulao recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
