Step-by-Step Guide to Prepare Quick Suji Tukri Halwa(semolina sweet dessert)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, suji tukri halwa(semolina sweet dessert). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Suji Tukri Halwa(semolina sweet dessert) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Suji Tukri Halwa(semolina sweet dessert) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have suji tukri halwa(semolina sweet dessert) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Suji Tukri Halwa(semolina sweet dessert):

1. Make ready 500 gms semolina,
2. Take 1/2cup ghee/butter
3. Get 1 cup mixed DRYFRUITS (almonds,pistachios,dry coconut &raisins
4. Get Sugar syrup
5. Prepare 1 1/2 cup sugar
6. Prepare ,1 cup water,
7. Get 1 tsp cardamom powder)
8. Prepare 2 Tbsp CONDENSED milk

Steps to make Suji Tukri Halwa(semolina sweet dessert):

1. Chop all the nuts.now take a deep bottom vessel,now add in the semolina and dry roast till you get nice fragrance of roasted semolina,now add ghee and saute few minutes on low flame and add milkmaid and mix it well.off the flame
2. Now prepare the sugar syrup from the above Ingredients.boil the syrup till you get 1 string consistency.now on the flame of semolina mixture.
3. Grease the plate or tray in which we will set the batter. Now add the hot syrup into the semolina mixture and mix well.now soon remove on the batter on tray and add the DRYFRUITS and press all together.
4. Now cool the mixture for 20 mins because we added milkmaid,this prevents the mixture for not being too hard.cut the pieces into desired cubes.you can even make without DRYFRUITS. When cooled keep in airtight container and enjoy for weeks.

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