Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, eggnog cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggnog Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Eggnog Cookies is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have eggnog cookies using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Eggnog Cookies:
Prepare 2 1/4 cup flour
Prepare 1 tsp baking powder
Prepare 1/2 tsp ground cinnamon
Get 1/2 tsp ground nutmeg
Get 1 1/4 cup sugar
Get 3/4 cup salted butter
Take 1/2 cup eggnog
Prepare 1 tsp vanilla
Prepare 2 large egg yolks
Steps to make Eggnog Cookies:
Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
Using an electric mixer cream the sugar and butter together in a large bowl.
Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
Leave 1 inch between each cookie.
Sprinkle lightly with additional nutmeg.
Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
Allow the cookies to cool slightly before transferring to a wire rack.
Leave the cookies on a wire rack to cool completely.
So that’s going to wrap this up with this special food eggnog cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!