18/08/2020 07:15

Steps to Prepare Perfect Taco Meat for Taco Rice or Tacos

by Mable Wilkerson

Taco Meat for Taco Rice or Tacos
Taco Meat for Taco Rice or Tacos

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, taco meat for taco rice or tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taco Meat for Taco Rice or Tacos is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Taco Meat for Taco Rice or Tacos is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook taco meat for taco rice or tacos using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taco Meat for Taco Rice or Tacos:
  1. Get 350 grams Ground beef (or a beef and pork blend)
  2. Take 1/2 Onion
  3. Take 2 clove Garlic
  4. Take 2 tbsp ☆Japanese Worcestershire-style sauce
  5. Get 2 tbsp ☆Ketchup
  6. Get 1 tbsp ☆Sake
  7. Make ready 1 tbsp ☆Chili powder
  8. Make ready 1 tsp ☆Soy sauce
  9. Prepare 1 tsp ☆Curry powder
  10. Take 1 Salt and pepper
  11. Get 1 Vegetable oil
Steps to make Taco Meat for Taco Rice or Tacos:
  1. Mince the onion and garlic.
  2. Heat vegetable oil in a frying pan and saute the garlic on low heat.
  3. When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps.
  4. When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor.

So that’s going to wrap this up with this special food taco meat for taco rice or tacos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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