Steps to Make Any-night-of-the-week Malai Ki Sabzi – Perfect Lunch Or Dinner Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, malai ki sabzi – perfect lunch or dinner recipe. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Malai Ki Sabzi – Perfect Lunch Or Dinner Recipe is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Malai Ki Sabzi – Perfect Lunch Or Dinner Recipe is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook malai ki sabzi – perfect lunch or dinner recipe using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Malai Ki Sabzi – Perfect Lunch Or Dinner Recipe:

1. Make ready 2 big Chopped onion (lengthwise)
2. Make ready 2 big Chopped tomatoes (lengthwise)
3. Take 2 Finely chopped garlic
4. Prepare 1 inch Finely chopped ginger
5. Prepare 2 Finely chopped green chilli
6. Get 1/2 cup Cream
7. Make ready 1/2 tsp Mustard seeds or Rai
8. Make ready 6 Curry leaves
9. Get 1/4 tsp Turmeric
10. Get 1/2 tsp Sabzi Masala
11. Get 1/2 tsp Coriander powder
12. Make ready to taste Salt
13. Get leaves Few chopped fresh coriander

Instructions to make Malai Ki Sabzi – Perfect Lunch Or Dinner Recipe:

1. Heat an oil in a nonstick pan and add mustard seeds or rai, curry leaves. - Then add onions cook till translucent then add chopped garlic, garlic. Cook for 2 minutes on a low medium flame. - Add turmeric, coriander powder, sabzi masala, green chilli, and tomatoes. Cook for 5 minutes on high flame (covered). - After 5 minutes add cream and mix well. - Now cook it for 5 minutes on low flame and then garnish with chopped coriander leaves. Serve with hot parathas or roties.

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