Recipe of Award-winning Japanese Reimen (chilled noodles)
by Leo Stewart
Japanese Reimen (chilled noodles)
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, japanese reimen (chilled noodles). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese Reimen (chilled noodles) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Japanese Reimen (chilled noodles) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Reimen (chilled noodles):
Get 400 g spaghetti or noodles
Prepare Tare (sauce)
Make ready 6 tbsp rice wine vinegar
Get 5 tbsp soy sauce
Get 2 tbsp soft brown sugar
Prepare 1 tbsp sesame oil
Get Toppings (feel free to experiment - it should be colourful)
Get Cucumber (grated or thinly sliced into matchsticks)
Get Ham (sliced thinly)
Get Egg crepe omelette (thinly sliced)
Prepare Beansprouts
Take Crab sticks (torn into strips)
Make ready Sweetcorn
Prepare Grated carrot
Prepare Sriracha tuna mayo
Prepare Sesame seeds
Prepare Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!
So that is going to wrap this up for this exceptional food japanese reimen (chilled noodles) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!