13/09/2020 16:56

Recipe of Quick My Christmas Marshmallow Chocolate Chip Cookies

by Harriet Boone

My Christmas Marshmallow Chocolate Chip Cookies
My Christmas Marshmallow Chocolate Chip Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my christmas marshmallow chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Christmas Marshmallow Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. My Christmas Marshmallow Chocolate Chip Cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook my christmas marshmallow chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Get 1 stick salted butter (melted)
  2. Make ready 1/2 cup brown sugar
  3. Take 1/4 cup granulated white sugar
  4. Get 1 large egg
  5. Make ready 2 tsp vanilla extract
  6. Prepare 1 2/3 cup all-purpose flour
  7. Get 1 tsp baking soda
  8. Take 1/2 tsp salt
  9. Prepare 1/2 cup dark chocolate chips
  10. Get 1/2 cup white chocolate chips
  11. Get 1 cup mini marshmallows
  12. Get 1/4 cup red and green sprinkles
Steps to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Pre heat oven to 350 degrees.
  2. Add the melted butter, brown sugar, and granulated sugar to the bowl of a stand mixer and beat until well combined.
  3. Beat in the egg and vanilla extract.
  4. Dump in the flour, baking soda and salt. Mix until combined. Dough will be soft.
  5. Stir in the dark and white chocolate chips and the sprinkles.
  6. Portion balls to medium size.
  7. Bake for 11 minutes exactly. Do not overbake. Cookies may look a bit underdone, but they will set up as they cool.
  8. Let cookies set on baking sheet for at least 5 minutes before eating.
  9. Store tightly covered for up to 5 days.

So that’s going to wrap this up for this special food my christmas marshmallow chocolate chip cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


close