Recipe of Any-night-of-the-week Chocolate crinkle cookie with buttercream frosting

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate crinkle cookie with buttercream frosting. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate crinkle cookie with buttercream frosting is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chocolate crinkle cookie with buttercream frosting is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate crinkle cookie with buttercream frosting using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate crinkle cookie with buttercream frosting:

1. Take 185 g granulated sugar
2. Get 60 g unsweetened cocoa powder
3. Get 60 ml neutral oil
4. Take 1/2 teaspoon vanilla extract
5. Get 2 eggs
6. Get 180 g all-purpose flour
7. Take 1 teaspoon baking powder
8. Take 2 cups powdered sugar in large bowl
9. Make ready Buttercream frosting
10. Prepare 200 g butter (room temperature)
11. Get 200 g powdered sugar (reuse the rolling sugar)
12. Take 1/2 teaspoon vanilla extract

Instructions to make Chocolate crinkle cookie with buttercream frosting:

1. Mix sugar, cocoa, oil and vanilla extract first, then add eggs one at a time and mix together
2. Scrape down side of mixer and then add in dry ingredients
3. Lightly flour a work surface (cookie sheet or counter) and roll dough lightly with flour. Divide dough into 16 roughly equal pieces by cutting with a knife.
4. Roll dough into ball shape and then cover with powdered sugar by rolling dough ball around in a large bowl with 2 cups of powdered sugar.
5. Place cookie dough on baking sheets and leave 2 inches in between cookies
6. Bake at 350 F for 10-12 minutes until crack marks appear and cookie is set. Let cool completely.
7. For frosting, mix together all ingredients until creamy and then pipe in between cooled cookies

So that’s going to wrap it up for this special food chocolate crinkle cookie with buttercream frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!