Easiest Way to Prepare Homemade Creamy and delicious pasta Alfredo with mini hot dogs
by Birdie Rodgers
Creamy and delicious pasta Alfredo with mini hot dogs
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy and delicious pasta alfredo with mini hot dogs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy and delicious pasta Alfredo with mini hot dogs is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy and delicious pasta Alfredo with mini hot dogs is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy and delicious pasta alfredo with mini hot dogs using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy and delicious pasta Alfredo with mini hot dogs:
Take 2 cups macaroni
Take 1 cup chicken or beef stock
Get 1 cup cooking cream
Get 1/4 cup grated Parmesan cheese
Take Half an onion
Get 1 stock cube
Prepare to taste Salt
Get 3 spoons olive oil
Take 2 crushed Chili Peppers for heat
Get 4 hot dogs (sliced horizontally)
Take Chopped basil and marjoram for garnish
Steps to make Creamy and delicious pasta Alfredo with mini hot dogs:
Boil the pasta in salted water till aldente. Strain into a colander, pour a spoon of olive oil over the pasta and toss to prevent it from sticking together
Set a cooking pan or pot over heat and add the remaining olive oil, onions and crushed Chili Peppers. Stir fry for 2 mins then pour in the chicken or beef stock. Allow to cook till boiling then add the cooking cream and reduce the heat.
Taste for salt and add if necessary. Add the stock cube if necessary too.
Once it starts to bubble, pour in the grated cheese, mix till it melts and the sauce becomes creamy. Pour in the cooked pasta and sliced hot dogs.
Stir and cover the pot. Allow to simmer on low heat for about 5mins or till the pasta absorbs the sauce.
Turn off the heat and garnish with chopped basil and marjoram or any other herbs you have handy.
Enjoy.
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