Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pollo almendrado. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pollo Almendrado is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Pollo Almendrado is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pollo Almendrado:
- Get 100 g almond
- Take 6 Chile ancho (dry)
- Make ready 1 Roma tomato
- Get 1/4 white onion
- Take 3 cloves Garlic
- Get 1/4 tbsp Cumin
- Make ready 1/4 cinnamon stick
- Get to taste Salt
- Take To taste pepper
- Prepare 1/4 clove
- Prepare 1/4 chocolate (abuelita for best results)
- Prepare Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that’s going to wrap this up with this exceptional food pollo almendrado recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
