Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thai red curry with chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Thai Red Curry With Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Thai Red Curry With Chicken is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have thai red curry with chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Red Curry With Chicken:
- Make ready cubed chicken breast
- Prepare sliced red bell peppers
- Make ready Thai red curry paste
- Make ready coconut milk
- Make ready fish sauce
- Prepare rice vinegar
- Prepare Thai basil leaves
Instructions to make Thai Red Curry With Chicken:
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
- Just before boiling add the curry paste and stir to blend.
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
- Serve over jasmine rice and enjoy!
So that’s going to wrap it up for this exceptional food thai red curry with chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
