Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, basmati rice with onions and dill. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Basmati rice with onions and dill is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Basmati rice with onions and dill is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have basmati rice with onions and dill using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Basmati rice with onions and dill:
- Make ready Basmati or long grain rice
- Prepare water to cook as per
- Prepare some oil and butter or as per directions on
- Get chopped onion, grated carrot, minced dill
- Make ready salt and pepper
Instructions to make Basmati rice with onions and dill:
- Fry onions and carrot,and dill with salt and pepper in some oil, add the rice, add the butter (about 2 table spoons) mix for a few minutes then add the water,let it come to a boil then cover the pan and lower the heat till the rice is fluffy and soft. don't add too much water just enough to cover the rice.
- If after 15 minutes the rice is still hard add a little bit more water, 1/2 a cup
So that is going to wrap this up with this special food basmati rice with onions and dill recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
