05/11/2020 05:40

Step-by-Step Guide to Make Ultimate rolled rice with beef

by Melvin Fields

rolled rice with beef
rolled rice with beef

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, rolled rice with beef. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

rolled rice with beef is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. rolled rice with beef is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have rolled rice with beef using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make rolled rice with beef:
  1. Prepare basmati rice
  2. Get water
  3. Prepare seaweeds
  4. Get jullienne carrots
  5. Prepare spinach
  6. Take cucumber
  7. Take red bell pepper
  8. Prepare beef
  9. Take soysauce
  10. Take avocado
  11. Take salt & pepper
  12. Make ready cooking oil
Instructions to make rolled rice with beef:
  1. Saute beef, add soy sauce & sprinkle with salt & pepper
  2. When beef is cooked remove from the pan. Saute spinach with the remaining sauce from the beef
  3. Wash rice 2 to 3 times. Then cook with 1 cup of water in low fire.
  4. Set the rice to cook in 20minutes
  5. Prepare the sushi bamboo roll.
  6. Place seaweed on low fire for 1 second per side until it changes color. Make sure you dont burn it
  7. Place the seaweed on top of the bamboo roll then place rice. On top of rice place carrots, cucumber, beef & spinach then roll.

So that’s going to wrap it up for this special food rolled rice with beef recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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