15/07/2020 20:43

Step-by-Step Guide to Make Homemade Mashed Potatoes and Meatball Sauce

by Evelyn Pearson

Mashed Potatoes and Meatball Sauce
Mashed Potatoes and Meatball Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mashed potatoes and meatball sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mashed Potatoes and Meatball Sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mashed Potatoes and Meatball Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:
  1. Get Mash
  2. Get 1-1/3 pound redskin potatoes
  3. Get 12 ounce evaporated milk
  4. Get To taste salt
  5. Make ready 1 tablespoon chopped chives
  6. Make ready 1/3 cup sour cream
  7. Get 2 tablespoons butter
  8. Prepare As needed water to boil potatoes
  9. Get Sauce
  10. Take 1 pound meatballs quartered
  11. Get 1/2 cup chicken broth
  12. Get 12 ounces beef broth
  13. Take 1/3 cup all purpose flour
  14. Make ready 1/2 large onion diced
  15. Get To taste salt
  16. Take 1/2 teaspoon ground black pepper fine
  17. Get 1/2 teaspoon granulated garlic powder
  18. Prepare 2 tablespoons butter onions
  19. Get 1/4 cup butter for flour
Steps to make Mashed Potatoes and Meatball Sauce:
  1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
  2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
  3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
  4. Add the broths. Stir until smooth and thickened.
  5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
  6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that is going to wrap this up for this special food mashed potatoes and meatball sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


close