How to Prepare Any-night-of-the-week Simple Salisbury steaks over mashed potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simple salisbury steaks over mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Salisbury steaks over mashed potatoes is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Simple Salisbury steaks over mashed potatoes is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have simple salisbury steaks over mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Salisbury steaks over mashed potatoes:

1. Make ready Hamburger meat
2. Prepare Bread crumbs
3. Make ready 1-2 eggs
4. Make ready to taste Salt, pepper, garlic powder,
5. Get 2 packs brown gravy or homemade brown gravy
6. Get 1-2 small cans of mushroom
7. Prepare 1 onion optional

Instructions to make Simple Salisbury steaks over mashed potatoes:

1. Mix the first 4 ingredients, make into patties
2. Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done)
3. Remove patties set aside, add in onions, if not using onions skip ( caramelized onions then follow directions for gravy packets then add to pot
4. Next add back the patties and drain mushrooms, add them in… let cook until hamburger patties are done, and gravy is thick. Serve over mashed potatoes. (I turned off my sauté mode and just put the lid on after my Gravy had thicken up.)

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