Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pork chops with spicy orange. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pork Chops with Spicy Orange is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pork Chops with Spicy Orange is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook pork chops with spicy orange using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Chops with Spicy Orange:
- Make ready Dash oil or spray for the pan
- Prepare 4 thin cut Boneless Pork Chops
- Get 3 Tablespoons Orange Juice
- Take 2 Tablespoons reduced sodium Soy Sauce
- Prepare 1 teaspoon Mustard (preferably Dijon) but yellow is fine
- Take 1 teaspoon Crushed Red Pepper flakes (or to taste)
- Make ready 4 or so turns fresh Ground Black Pepper
- Take 1-2 scallions (green onion)
Instructions to make Pork Chops with Spicy Orange:
- In a small bowl mix Juice, soy sauce, mustard and both kinds of pepper
- Heat oil or spray in a medium size pan
- Add pork chops and brown on both sides (about 2 minutes per) on medium high heat
- Add juice mixture over the pork. Cover and reduce heat to low. At this point I added the white onion part of a scallion chopped
- Simmer for about 10 minutes flipping occasionally
- Top plated chops with sauce and the green end of a scallion chopped
So that’s going to wrap this up for this exceptional food pork chops with spicy orange recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
