Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork adobo. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pork Adobo is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pork Adobo is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook pork adobo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Adobo:
- Prepare 0.5 kilogram Pork Liempo
- Make ready 4 pcs Garlic cloves, crushed
- Take 0.5 cup Soy Sauce
- Take 1 tablespoon Whole Peppercorn
- Take 5 pcs Dried Bay Leaves
- Get 2 Cups Water
- Prepare 4 tablespoon Vinegar
- Prepare Salt, to taste (optional)
Steps to make Pork Adobo:
- Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
- Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
- Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
- Put the vinegar and simmer for 12-15 minutes.
- Optional: Add salt, to taste.
So that’s going to wrap it up with this special food pork adobo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
