Steps to Make Super Quick Homemade Spicy Pork Bulgogi
by Kyle Wilson
Spicy Pork Bulgogi
Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy pork bulgogi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Pork Bulgogi is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Pork Bulgogi is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spicy pork bulgogi using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Pork Bulgogi:
Get 1/2 kg pork belly, thinly sliced
Prepare 1 1/2 tbsp gochugaru, Korean red pepper flakes
Prepare 2 tbsp mirin
Get 3 tbsp soy sauce
Take 1 1/2 tbsp fish sauce
Prepare 2 tbsp maesilaek
Prepare 2 tbsp sugar
Make ready 1/4 tsp black pepper
Prepare 10 cloves garlic, minced
Take 1 large onion, sliced
Prepare 4 onion leeks, cut into 2-inch long pieces
Prepare 1 green chilli
Take 1 red chilli
Prepare sesame seeds
Instructions to make Spicy Pork Bulgogi:
Combine gochugaru, mirin, fish sauce, soy sauce, maesiaek, sugar, black pepper and garlic in a large mixing bowl and let it sit for 5 to 10 minutes. Gochugaru will absorb the moisture from the sauces and will become thick pasty sauce.
Add pork and onion, mix well with your hand. Let it marinade at least 20 minutes to overnight.
Heat a large skillet over high heat.
Add marinated pork and cook until pork is fully cooked and onions are soften about7 to 9 minutes.
Now, stir in green onions and chilli. Cook additional 1 more minute and remove from heat. Transfer to a serving plate and garnish with sesame seeds.
So that’s going to wrap it up for this special food spicy pork bulgogi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!