Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pork longanisa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork Longanisa is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Pork Longanisa is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have pork longanisa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork Longanisa:
- Take Half kg minced pork
- Get Clove garlic(chopped)
- Make ready 3 shallots(chopped)
- Get Black pepper
- Get Dash paprica
- Prepare 1 little sugar
- Take Cling wrap
- Prepare 1 little olive oil
Steps to make Pork Longanisa:
- Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
- After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
- After you done. Start frying until cook and turns golden brown
So that’s going to wrap it up with this special food pork longanisa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
