Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy eggplant casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Eggplant casserole is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cheesy Eggplant casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Eggplant casserole:
- Get 1 eggplant
- Get 1 package cream cheese
- Make ready 2 eggs
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Take 1 tbsp garlic powder
- Get 1 packages ritz crackers crushed
- Prepare 8 oz pepper jack cheese shredded
- Prepare 1 stick butter
Steps to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that is going to wrap it up with this exceptional food cheesy eggplant casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
