12/09/2020 09:42

Step-by-Step Guide to Make Any-night-of-the-week Pork Caldereta

by Roger Holland

Pork Caldereta
Pork Caldereta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pork caldereta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Caldereta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pork Caldereta is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork caldereta using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Pork Caldereta:
  1. Make ready slices Pork
  2. Make ready 1 small carrot
  3. Take 2 med size potato
  4. Take 1 yellow Bell pepper
  5. Get Tomato sauce
  6. Prepare 1 small can Reno liver spread
  7. Get Onion and garlic
Instructions to make Pork Caldereta:
  1. Stir fry carrot and potato until golden brown then remove. In the same wok stir fry pork until golden brown. Then move it on the side of the work. On the other side saute garlic and onion until fragrant, then mix with the pork,potato and carrot. Add a little water and add liver spread. Cover and simmer unti the pork is tender. When it is done add in bell pepper. Simmer and season to taste.

So that’s going to wrap this up with this special food pork caldereta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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