Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, arrabiatta pasta(vegan pasta). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Arrabiatta pasta(Vegan Pasta) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Arrabiatta pasta(Vegan Pasta) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
- Take 2 Cup pasta of your choice (vegan or gluten-free)
- Prepare 1 tbsp Oil
- Prepare 1 tbsp Garlic
- Prepare 1 cup Onions
- Prepare 1 tbsp basil
- Prepare 1 tbsp spicy italian herb mix
- Get 1 cup Tomato sauce
- Take 4-5 cherry Tomatoes
- Take 1 Cup Water
- Get 1 teaspoon Sabji Masala
Instructions to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
So that’s going to wrap it up for this exceptional food arrabiatta pasta(vegan pasta) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
