Simple Way to Prepare Perfect Blueberry Muffin Bake

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, blueberry muffin bake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Blueberry Muffin Bake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Blueberry Muffin Bake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have blueberry muffin bake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffin Bake:

1. Make ready 1 stick unsalted butter - melted
2. Make ready 1 cup milk
3. Take 1 cup granulated sugar
4. Take 2 eggs - beaten
5. Take 1 tsp vanilla extract
6. Get 2 cups frozen blueberries - thawed with all juices
7. Take 2 cups all purpose flour
8. Get 3 tsp baking powder
9. Get 1/2 tsp baking soda
10. Prepare 1/4 tsp ground cinnamon
11. Prepare 1/4 tsp salt

Instructions to make Blueberry Muffin Bake:

1. Preheat oven to 350°F. Lightly grease a 3 quart casserole dish (mine is about 9.5x7.5"and 3" deep).
2. In a large bowl stir together butter, milk, sugar, eggs, and vanilla until well combined. Gently stir in blueberries with juices.
3. Add flour, baking powder, baking soda, cinnamon, and salt. Fold gently until just incorporated with no dry clumps remaining, but do not over mix.
4. Pour into prepared dish. Bake uncovered 45 minutes to 1 hour, or until a toothpick inserted into the center comes out clean (mine took a full hour).
5. Let cool at least 30 minutes before cutting. Goes great with coffee, hot tea, or a nice cold glass of milk!

So that is going to wrap this up with this exceptional food blueberry muffin bake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!