Recipe of Super Quick Homemade Caramelized Kabocha and Smoked Chicken in BBQ sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, caramelized kabocha and smoked chicken in bbq sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Take 250 gr kabocha, deseeded and cubed
2. Prepare 1 onion, chopped
3. Prepare 3 garlic, chopped
4. Prepare 1 tbsp oil
5. Make ready 250 gr smoked chicken, shredded or chopped
6. Take 3 tbsp BBQ sauce

Instructions to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
2. Add garlic and onion, stir until fragrant.
3. Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

So that is going to wrap this up for this special food caramelized kabocha and smoked chicken in bbq sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!