Recipe of Homemade Mike’s Savory Sausage Gravy

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike’s savory sausage gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike’s Savory Sausage Gravy is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mike’s Savory Sausage Gravy is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike’s savory sausage gravy using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike’s Savory Sausage Gravy:

1. Take 1 lb ground breakfast sausage
2. Get 5 cups whole milk
3. Prepare 1/4 cup flour
4. Make ready 2 tbs garlic powder
5. Get 1 tbs onion powder
6. Take 1 tsp salt
7. Make ready 1/2 tsp black pepper
8. Take 1 tsp corn starch

Instructions to make Mike’s Savory Sausage Gravy:

1. In a deep skillet, brown the sausage.
2. Once browned, add flour and coat sausage thoroughly.
3. Add milk, garlic powder, onion powder, salt and pepper and bring to a boil over med-high heat stirring frequently.
4. Reduce heat to med-low and cook until gravy thickens to your liking (approx 30 mins)
5. If necessary, add 1 tablespoon cornstarch with a tablespoon or two of water to make a slurry and add to gravy to help thicken.

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