Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable soup (eforiro). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vegetable soup (eforiro) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vegetable soup (eforiro) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable soup (eforiro) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup (eforiro):
- Get 100 g spinach
- Make ready Tomatoes
- Make ready Pepper and onions
- Prepare Any beaf of your choice or assorted
- Make ready Palm oil
- Take Crayfish
- Make ready Any seasoning and local spices
Instructions to make Vegetable soup (eforiro):
- Wash and pick vegetables
- Blend tomatoes pepper and onions
- Wash season and cook meat I used assorted
- In a seperate pot add palm oil allow to heat alittle and pour in the blended tomatoes pepper and onions and crayfish allow to fry.
- As is frying add seasoning and fish and allow to cook then add the vegetables in bits stir and steam for few minutes and bring it down ready to be served with any Swallowor rice.
So that’s going to wrap this up with this special food vegetable soup (eforiro) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
