Recipe of Favorite Pork and Ear Mushrooms Shumai

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork and ear mushrooms shumai. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork and Ear Mushrooms Shumai is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pork and Ear Mushrooms Shumai is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pork and ear mushrooms shumai using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Ear Mushrooms Shumai:

1. Get 1 pack ready-to-use shu mai skin (round shape)
2. Take For the fillings:
3. Get 500 gr minced pork (or chicken)
4. Take 200 gr shrimp, chopped
5. Make ready 10 gr ear mushrooms, soak in hot water until soft and fluffy, finely chopped
6. Make ready 4 garlic cloves, finely chopped
7. Make ready 2 stalks scallions, cut the white part only, finely chopped
8. Prepare 1 Tbsp grated ginger
9. Get 1 tsp sesame oil
10. Take 1 Tbsp soy sauce
11. Make ready 1 tsp salt or according to taste
12. Make ready 1/2 tsp ground pepper or to taste
13. Prepare 1 Tbsp cornstarch
14. Get 2 egg whites
15. Make ready For the garnish:
16. Make ready 1 grated carrot
17. Get some peas

Steps to make Pork and Ear Mushrooms Shumai:

1. Combine all filling ingredients in a large bowl. Stir well.
2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea.
3. Steam for 20-30 minutes depending on the size of the shu mai.
4. Serve warm with tomato sauce or chili sauce! 😋

So that’s going to wrap it up for this special food pork and ear mushrooms shumai recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!