Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, buttermilk waffles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Buttermilk waffles is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Buttermilk waffles is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have buttermilk waffles using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Buttermilk waffles:
- Make ready 3 Eggs - separated
- Prepare 2 cup Flour
- Make ready 2 cup Buttermilk
- Make ready 2 tsp Baking powder
- Take 1/4 tsp Salt
- Make ready 1 tsp Baking soda
- Prepare 6 tbsp Melted butter
- Get 2 tbsp Sugar
Instructions to make Buttermilk waffles:
- Separate egg yolks from whites.
- Add sugar to egg whites, whip until stiff.
- In large bowl, combine yolks, buttermilk, and remaining dry ingredients.
- Add melted butter to buttermilk mixture.
- Fold egg white mixture into buttermilk mixture.
- Using 1/2 cup of mixture per waffle, bake in waffle iron until golden (3-5 minutes).
- Sprinkle powdered sugar on top if desired.
- Leftovers freeze and toast up wonderfully!
So that is going to wrap it up for this exceptional food buttermilk waffles recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
