Recipe of Any-night-of-the-week Slow cooker vegetable soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker vegetable soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow cooker vegetable soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Slow cooker vegetable soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have slow cooker vegetable soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker vegetable soup:

1. Prepare bag frozen mixed veggies
2. Make ready a medium onion
3. Make ready celery
4. Take can crushed tomatoes
5. Take baby potatoes
6. Prepare bottle/box vegetable broth
7. Take bay leaves
8. Take dried oregano
9. Make ready garlic powder
10. Prepare onion powder
11. Get salt
12. Take pepper

Steps to make Slow cooker vegetable soup:

1. Chop fresh vegetables and pour everything into the crockpot.
2. Add spices to taste. I used about 2 tsp of oregano and 1 tsp of garlic powder and onion powder.
3. Set slow cooker on high for 6 hours or low for 8 hours.

So that is going to wrap it up for this exceptional food slow cooker vegetable soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!