Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow cooker vegetable soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Slow cooker vegetable soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have slow cooker vegetable soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooker vegetable soup:
- Make ready 16 oz bag frozen mixed veggies
- Make ready 1/2 a medium onion
- Prepare 2 stalks celery
- Get 28 oz can crushed tomatoes
- Make ready baby potatoes
- Get 1 bottle/box vegetable broth
- Make ready 2 bay leaves
- Make ready dried oregano
- Make ready garlic powder
- Make ready onion powder
- Prepare salt
- Make ready pepper
Steps to make Slow cooker vegetable soup:
- Chop fresh vegetables and pour everything into the crockpot.
- Add spices to taste. I used about 2 tsp of oregano and 1 tsp of garlic powder and onion powder.
- Set slow cooker on high for 6 hours or low for 8 hours.
So that is going to wrap this up for this special food slow cooker vegetable soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
