Simple Way to Make Speedy Pozole Rojo

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pozole rojo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pozole Rojo is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Pozole Rojo is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pozole rojo using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pozole Rojo:

1. Prepare soaked peppers
2. Get Guajillo Peppers
3. Prepare apple cider vinegar
4. Prepare water
5. Make ready cabbage, lettuce, cilantro and/or peppers - optional
6. Take main
7. Take lard
8. Get Pork Butt Shoulder
9. Make ready red onions chopped
10. Make ready water
11. Get cumin
12. Prepare Mexican Oregano
13. Take Italian Seasoning
14. Get tbls heaping beef bullion
15. Take salt and pepper
16. Prepare number 10 can of white hominy

Steps to make Pozole Rojo:

1. Cut of the stems of the dried peppers. Place in microwave with vinegar and water. Set on high for 4 minutes. Place ingredients into a blender and liquify. Add more water if necessary.
2. Cut pork into 1 to 2 inch cubes. Heat lard in a heavy bottom pot or dutch oven. Brown pork and add onions.
3. Add blended peppers, seasonings and water to cover the pork by 2 inches. Brink to a slow boil. Reduce heat to a very low simmer and cook for 5 to 6 hrs until the pork is very tender.
4. Add drained hominy and cook for another hour. Add more water if needed.
5. Place cabbage or lettuce, cilantro and diced peppers in a bowl if desired. Pour stew on top.

So that’s going to wrap this up with this exceptional food pozole rojo recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!