Recipe of Favorite Pork yakisoba

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pork yakisoba. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork yakisoba is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Pork yakisoba is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pork yakisoba using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pork yakisoba:

1. Get 17.5 oz. / 500 gr. Pork loin, cut in thin strips
2. Make ready 14 oz. / 400 gr. Japanese noodles
3. Take 7 oz. / 200 gr, Nappa cabbage, cut in strips
4. Take 3.5 oz. /100 gr. Garlic Scallions sliced
5. Make ready 3.5 oz. / 100 gr. Soya bean sprouts
6. Take 1 carrot cut in sticks
7. Take 1/2 red pepper cut in sticks
8. Prepare 1/2 green pepper cut in sticks
9. Take 1 minced garlic clove
10. Get 3 tbsp. sesame oil
11. Make ready 1 sheet Nori wrap, cut in small pieces
12. Take yakisoba sauce
13. Prepare 4 tbsp. teriyaki sauce
14. Get 2 tbsp. oyster sauce
15. Get 2 tbsp. Worcestershire sauce
16. Make ready 1 tbsp. Ketchup
17. Take 1 tbsp. rice vinegar
18. Get 2 tsp. brown sugar

Steps to make Pork yakisoba:

1. Cut and measure the ingredients for the recipe.
2. Mix in a bowl the ingredients for the sauce. Heat the sauce in a small pot at moderate temperature and let it reduce. It will become a thick sauce.
3. In a pot, boil some water with a bit of salt for cooking the noodles. Cook the noodles according to package instructions. Drain the noodles and add a bit of sesame oil to keep them lose.
4. Heat up a Wok with 2 tablespoons of sesame oil and stir fry the ginger with the pork strips until is lightly brown. Set aside.
5. We add a bit more of oil to the wok and we stir fry the garlic scallions. - We incorporate to the wok, peppers, carrots and stir fry 2 minutes. Add Napa cabbage; mix and stir fry for a couple of minutes.
6. Add pork strips, soya bean sprouts, season it with a bit of salt and pepper and half the Yakisoba sauce. Mix and heat it up.
7. Add the cooked noodles, rest of the sauce then mix well. Cook for 2 minutes. - Serve immediately. - Sprinkle on top some small pieces of Nori and toasted sesame seeds.

So that is going to wrap it up with this exceptional food pork yakisoba recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!