Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sourdough waffles. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sourdough Waffles is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sourdough Waffles is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sourdough waffles using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sourdough Waffles:
- Prepare 12 tbsp unsalted butter
- Make ready 2 cups milk
- Prepare 1 1/4 cup sourdough starter
- Prepare 3 eggs
- Get 1 tsp vanilla
- Make ready 2 cup flour
- Prepare 1 1/2 tbsp sugar
- Prepare 1 tsp salt
Instructions to make Sourdough Waffles:
- Melt butter. Whisk in the milk and continue heating to around body temperature.
- Whisk in sourdough starter, eggs, and vanilla.
- Add remaining ingredients. Mix. Cover and set aside for 2-3 hours.
- Then, refrigerate overnight.
- Next morning, throw some on a hot, greasy waffle iron and saddle up.
- You want to cook these until they're good and brown. This will make them crispy on the outside and soft in the middle.
So that is going to wrap it up with this special food sourdough waffles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
